Dubai Municipality Launches DM Food Elite Programme

Dubai Municipality has introduced the DM Food Elite programme, a pioneering initiative set to revolutionize the culinary scene by recognizing and honoring the exceptional standards maintained by food establishments throughout the emirate. This initiative covers a wide range of areas including food safety, nutrition, sustainability, social responsibility, and innovation, aiming to set new benchmarks for excellence in Dubai’s dynamic culinary landscape.

Mission of DM Food Elite Programme

The core mission of the DM Food Elite programme is to elevate the standards of food establishments in Dubai, inspiring them to exceed current norms and redefine excellence within the industry. Sultan Al Taher, the Director of the Food Safety Department at Dubai Municipality, emphasizes the importance of this initiative as a reflection of the municipality’s steadfast dedication to fostering a sustainable food system. By promoting excellence in food safety and sustainability, Dubai aims to solidify its position as a global leader in culinary innovation and gastronomic excellence.

  • Comprehensive Evaluation Criteria: The programme employs a comprehensive set of criteria to evaluate food establishments across various parameters. These include a commitment to fostering a robust food safety culture, promoting nutrition and health initiatives, embracing technological innovations, and placing a strong emphasis on sustainability, environmental responsibility, social impact, and governance practices.
  • Recognition of Excellence: Through a meticulous evaluation process, the DM Food Elite programme aims to identify and celebrate food organizations that have demonstrated exemplary leadership in advancing Dubai’s food system. These establishments serve as shining examples of excellence in the culinary landscape, contributing significantly to Dubai’s food security strategy and global trade hub status.

The launch of the DM Food Elite programme signifies a proactive approach to addressing the evolving challenges of the food industry. By acknowledging and honoring the contributions of food establishments, the programme aims to elevate Dubai’s status as a global culinary destination while ensuring the highest standards of safety, sustainability, and innovation.

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